159. Pork with mushrooms and cheese (recipe)
Last time I made pork to a Spanish recipe. This time the menu has pork chops baked in the oven with various toppings — one of the most popular recipes among men. First, pork chops cook very quickly; second, making them takes no special skill; and third, the only ingredients you need are champignons, pork and cheese. The recipe and photos are under the cut.
Cooking time ≈ 40 minutes.
Ingredients:
- 500 g pork
- 300 g champignons
- 200 g cheese
- salt, pepper, vegetable oil — to taste
Cut the champignons into small pieces.
Fry them in vegetable oil until done.
Cut the pork into pieces and beat them out.
Fry the pork chops until golden.
Grate the cheese coarsely.
Put the chops in a dish and cover them evenly with a layer of mushrooms.
Sprinkle with grated cheese and bake in the oven until a cheese crust forms.
The pork with mushrooms and cheese is ready.
Bon appétit!