Tag ‘egg’

150. Poached eggs (French recipe)

I post breakfast recipes fairly rarely (the last one was the recipe for cheese toasts), but today I decided to share one of the basic recipes of French cuisine — the recipe for a poached egg, which is the foundation of an enormous number of dishes (a poached egg is loved for its soft, creamy yolk wrapped in petals of white). Details under the cut. Read more »»