Tag ‘lula kebab’

160. Lyulya-kebab with pickled onion (Azerbaijani recipe)

After several recipes with pork, let's move on to more traditional dishes. Under the cut today is a dish traditional for the people of the Caucasus that resembles both cutlets and shashlik at once — lyulya-kebab. These days lyulya-kebab is made not only from lamb but from other kinds of meat, from poultry and even from walnuts, but we'll stick to the authentic recipe. The recipe also comes with a step-by-step method for making pickled onion Read more »»