Tag ‘Italian cuisine’

151. Spaghetti with pesto sauce (Italian recipe)

Today you have a unique chance to add to your store of simple Italian recipes with bacon. Not long ago I posted the recipe for spaghetti with bacon and chilli, and today I'll post the recipe for pasta with pesto sauce. Pesto is a popular sauce of Italian cuisine based on olive oil, basil and cheese. Pesto is usually sold in small jars, has a distinctive green colour and changes the taste of familiar dishes very easily. Details are under the cut ;). Read more »»

062. Pasta carbonara (Italian recipe)

Not long ago, in his #twismak column, Artem Shurgalsky told and showed how to make pasta carbonara. The recipe won me over with its simplicity. See what came out of it under the cut ;). Read more »»

133. Pasta with bacon and chilli (Italian recipe)

Italian pasta wins you over with how quickly it comes together and how easy it is to get hold of — even a beginner cook will easily manage an enormous number of recipes for pasta, spaghetti and macaroni. I've already shared two dishes — the recipe for pasta carbonara and the recipe for pasta with "a-la bolognese" sauce, so spaghetti with fried bacon and hot chilli will fit right in. Read more »»

061. Pasta with prawns in sauce (Italian recipe)

I haven't written anything here for a while. I think it's time to treat you to a fairly light but very tasty summer recipe. How about pasta with prawns in sauce? Strictly speaking, the recipe isn't the easiest or the cheapest — it wants fresh tiger or king prawns, white wine, plenty of free time and a sandy beach for atmosphere. But I'm lazy, yes. So instead of fresh prawns we'll take frozen ones, and the sandy beach will be replaced by the sound of the sea in the speakers. Details under the cut! Read more »»

118. Braised pork with milk and herbs (Italian recipe)

There aren't all that many recipes of Italian national cuisine in my blog — only pasta with "a-la bolognese" sauce, pasta carbonara, lasagna with mushrooms and meat and the coffee dessert tiramisu. Time to put that right and share with you a recipe for pork braised in milk and wine with herbs. This dish is very easy to make but comes out surprisingly tasty. Details, as usual, under the cut. Read more »»